With baby spinach, asparagus, sautéed mushrooms and gnocchi
*Vegetarian
With teriyaki glaze, roasted potatoes and seasonal vegetables
Served with Cafe de Paris butter, asparagus, vine tomato and chutney
*Contains Pork
With chicken cheese sausage, cress salad, coleslaw and fries
*Contains Pork
With basil tomato reduction, truffle ravioli, asparagus, sauteed spinach and herb potatoes
With bordelaise sauce, served with fig chutney, asparagus, tomatoes and rosti potatoes
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