Grill & Entrée Grill & Entrée

Served with butter-glazed broccoli, carrots, brussels sprouts, fries and brown sauce

With hearty vegetables and roast potato with brown sauce

Succulent stew of oxtail, served with glazed carrots and mashed potatoes

With allspice, truffle mash and roasted vegetables

With carrots , broccoli, roasted potatoes and brown sauce

With lentils and roasted cauliflower and au jus

T-Bone lamb, roasted chicken chop and salmon fillet.

Served with roasted vegetables and fries with brown sauce