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Notice of Annual General Meeting 2025
Annual General Meeting 2025 will be held on 24 April 2025. Find out more here.
NUSS Staff Dinner & Dance on 7 April 2025
Please be informed that all Guild Houses will be closed on 7 April, Monday, from 3pm onwards for the NUSS Staff Dinner & Dance.
A Fresh Dining Concept Coming to Mandalay Guild House!
A fresh dining concept will launch on 1 May 2025 at Mandalay Guild House!
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From intellectual to cultural activities, lifestyle events to sports classes, there is something for everyone.
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Café on the Ridge: Chef’s Special
This April, enjoy a variety of Chef’s Specials with delicious daily options, from Claypot Chicken Rice to flavorful Biryanis and Assam Pedas Fish Head Curry, giving you something new to savor every day!
The Bistro: Chinese Set Menu
Enjoy a delicious Chinese set menu from 24 March to 30 June, featuring a variety of traditional dishes, perfectly balanced for a complete and satisfying meal.
KRGH: Wine-Pairing 5-Course Menu (21 May 2025)
Experience a refined 5-course dining journey featuring expertly paired Chapoutier wines, enhancing each dish’s exquisite flavors from delicate seafood to rich, savory meats.
Publications Publications
Launched in May 2020, The Graduate microsite replaced the previous quarterly print magazine, providing members easy access to past event highlights, upcoming activities, promotions, and opinion pieces.
Explore the latest happening here.
Commentary on Singapore, a three-volume series, edited by Dr Gillian Koh.
Covering economic, social, and political development, public policy, sustainability, arts, culture, and civil society, these volumes offer insightful analyses by Singaporean thought-leaders on the nation’s progress through the decades.
